Kitchen Manager/Chef at Gecko Hospitality in Virginia Beach, VA

August 11, 2015, 11:20 am

≫ Next: Director of Operations at Gecko Hospitality in Springfield, VA

≪ Previous: Restaurant General Manager - Managing Partner - Director of Ops - KM's at Gecko Hospitality in Reston, VA

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Kitchen Manager
We have an opening for a Kitchen Manager (Full service, casual theme)
This is a great opportunity for a culinary manager to join a well-respected brand.
The ideal KM with have a full service background (National, local or franchise operations).
We require candidates to have a passion for food quality, top level sanitation standards, team development and the ability to manage a team of 20+ employees.
We offer a 5 day work week, terrific benefits and above average salary/bonus.
Presented by Tom Bull with Gecko Hospitality
Please send resumes directly
tombull@geckohospitality.com

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Director of Operations at Gecko Hospitality in Springfield, VA

August 11, 2015, 11:20 am

≫ Next: Culinary Manager & Restaurant Manager at Gecko Hospitality in Falls Church, VA

≪ Previous: Kitchen Manager/Chef at Gecko Hospitality in Virginia Beach, VA

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Director of Franchise Operations (DC Market)

This is an extremely exciting ground floor opportunity for an ambitious Director of Restaurant Operations DC Market.
We are targeting an experienced multi-unit operator with a proven track record of concept expansion and new unit openings.
Candidates are required to have a strong training background, this will be a dual role in the early stages of growth. Backgrounds with franchise models and concepts will be a plus.
Candidates that have a strong culinary background in their career history will have a significant advantage in this role.
This is a proven concept poised for expansion into the DC area with the first location under way and strategic growth plans throughout DC and N-VA.
Ideal candidates will have a background in the fast casual segment or some full service concepts will be considered.
The successful candidate will be responsible for opening the first location, hiring a full management team including the GM, ensuring all franchise requirements are met and spearheading the growth of the concept to 2 locations by the end of 2015 and more into 2016.
Candidates will have a proven track record with a minimum of 2-3 years GM level experience and 1-3 years at the multi-unit level.
Target compensation is $80K - $100K.
For immediate consideration and to learn more about this opportunity please submit your resume.
Presented by Tom Bull with Gecko Hospitality.
tombull@geckohospitality.com

Culinary Manager & Restaurant Manager at Gecko Hospitality in Falls Church, VA

August 11, 2015, 11:20 am

≫ Next: Director of Franchise Operations & Training at Gecko Hospitality in Washington, DC

≪ Previous: Director of Operations at Gecko Hospitality in Springfield, VA

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Exciting opportunity for restaurant management and culinary management professionals.
Recent growth and continued same store sales increases allow us to add management talent in our existing operations. We are focused on providing an outstanding guest and employee experience.
If you are a true restaurant professional with a skillset ranging from Service Manager to General Manager or Culinary Manager, KM, AKM to Executive Chef we would like to see your resume.
Management professionals with experience in full service venues or fast casual exciting brands will be a great fit for this concept.
We offer a terrific compensation program, premium benefits, vacation, life balance and career mentors.
Salaries can range from $55K - $75K depending on your experience level and value to our group.
If you are interested in learning more about this opportunity please send your resume by return e mail.
Presented by tom Bull with gecko hospitality
tombull@geckohospitality.com

Director of Franchise Operations & Training at Gecko Hospitality in Washington, DC

August 11, 2015, 11:20 am

≫ Next: Restaurant District Manager (QSR - Hamburger) at Gecko Hospitality in Staunton, VA

≪ Previous: Culinary Manager & Restaurant Manager at Gecko Hospitality in Falls Church, VA

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Director of Franchise Operations (DC Market)

This is an extremely exciting ground floor opportunity for an ambitious Director of Restaurant Operations DC Market.
We are targeting a GM level candidate ready to step into a multi-unit role or possibly a current Area Director level candidate operating 2-5 locations.
Candidates are required to have a strong training background, this will be a dual role in the early stages of growth. Backgrounds with franchise models and concepts will be a plus.
This is a proven concept poised for expansion into the DC area with the first location under way and strategic growth plans throughout DC and N-VA.
Ideal candidates will have a background in the fast casual segment or some full service concepts will be considered.
The successful candidate will be responsible for opening the first location, hiring a full management team including the GM, ensuring all franchise requirements are met and spearheading the growth of the concept to 2 locations by the end of 2015 and more into 2016.
Candidates will have a proven track record with a minimum of 2-3 years GM level experience or 1-3 years at the multi-unit level.
Target compensation is $80K - $100K.
For immediate consideration and to learn more about this opportunity please submit your resume.
Presented by Tom Bull with Gecko Hospitality.
tombull@geckohospitality.com

Restaurant District Manager (QSR - Hamburger) at Gecko Hospitality in Staunton, VA

August 11, 2015, 11:20 am

≫ Next: General Manager at Gecko Hospitality in Reston, VA

≪ Previous: Director of Franchise Operations & Training at Gecko Hospitality in Washington, DC

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Restaurant District Manager (QSR)
Multi state franchisee is seeking an experienced District Manager to oversee 4-5 units.
The ideal candidate will have a strong track record of advancement, tenure and operational impact ideally with a QSR hamburger concept.
This is an excellent opportunity with top compensation, profit share and bonus.
Some relo is possible
Please send your resume directly to:
tombull@geckohospitality.com

General Manager at Gecko Hospitality in Reston, VA

August 11, 2015, 11:20 am

≫ Next: Executive Kitchen Manager at Gecko Hospitality in Fairfax, VA

≪ Previous: Restaurant District Manager (QSR - Hamburger) at Gecko Hospitality in Staunton, VA

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General Manager
Vibrant casual dining concept located in Reston, VA is looking for a qualified GM.
This will be an ideal opportunity for someone currently at the AGM level that is ready for a promotion.
Full knowledge of P&L, operations and quality leadership is required.
This is considered a HOT concept that has a culture of fun in a professional setting.
Out of state training is fully paid.
Growth opportunities are strong with this brand.
Please send your resume to tombull@geckohospitality.com

Executive Kitchen Manager at Gecko Hospitality in Fairfax, VA

August 11, 2015, 11:20 am

≫ Next: Restaurant Operations - GM at Gecko Hospitality in Norfolk, VA

≪ Previous: General Manager at Gecko Hospitality in Reston, VA

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Executive Kitchen Manager

Casual Dining Exciting Casual Theme

We are searching for a talented, passion-driven Senior Kitchen Manager to join our operations team with positions available throughout the country. If you are a Senior Kitchen Manager, truly passionate about the culinary arts and possess effective leadership capabilities, this might be the perfect opportunity for you to continue to foster and expand your career!

Title of Position Senior Kitchen Manager
Job Description: The Senior Kitchen Manager is to ensure quality culinary dishes are served on schedule, and to see issues resolved when they happen. Therefore, the Senior Kitchen Manager is responsible for approving all prepared food items leaving the kitchen. The Senior Kitchen Manager is expected to modify and develop new menus as needed so they remain effective for the purposes of creating continued culinary pull to the restaurant. In addition, the Senior Kitchen Manager also performs numerous administrative tasks, including ordering supplies, and reporting to the General Manager. The right candidate will be able to effectively train and manage kitchen staff and supervise/coordinate all associated culinary activities; estimate food usage and purchase food; choose and develop recipes; standardize production recipes to ensure consistent quality; establish presentation technique and quality standards; plan and price menus; ensure proper equipment operation/maintenance; and ensure proper safety and sanitation in the kitchen.

Benefits: •Industry competitive salary
•Medical / Dental / Vision / Life insurance
•Paid vacation (10 days per year)
•401(k)
•Advanced restaurant management training program
•Manager referral bonuses
•Lots of additional performance based bonus programs

Qualifications: •The Senior Kitchen Manager should act as a brand ambassador" for our company at all times
•Trust, honesty, integrity and a true passion for customer satisfaction is a requirement for the Senior Kitchen Manager
•The ability to drive positive sales and raise guest counts is a must for the Senior Kitchen Manager
•The Senior Kitchen Manager must be passionate about, and thrive on, the development and mentoring of others
•This position requires a minimum of 3 years’ experience as a Senior Kitchen Manager in a high volume environment

Apply Now Senior Kitchen Manager located in DC/N-VA
If you would like to be considered for this position email your resume to
tombull@geckohospitality.com

Restaurant Operations - GM at Gecko Hospitality in Norfolk, VA

August 11, 2015, 11:20 am

≫ Next: Executive Chef and Executive Sous Chef at Gecko Hospitality in Norfolk, VA

≪ Previous: Executive Kitchen Manager at Gecko Hospitality in Fairfax, VA

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Restaurant Operations General Manager.
We are looking to hire an experienced restaurant GM
We operate multiple restaurants in the area and are seeking a candidate that has the following experience documented on their resume:
Sales volume $2M
Full service with heavy bar at PM.
Current or recent GM level experience.
Corporate or franchise restaurants.
Strong P&L Sales, costs
Team development.
If this is you then please send your resume by responding to this posting.
Qualified candidates will receive an invitation for formal interview.
We offer great salary, progression, benefits and top level leadership in our company.
Contact tombull@geckohospitality.com

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Executive Chef and Executive Sous Chef at Gecko Hospitality in Norfolk, VA

August 11, 2015, 11:20 am

≫ Next: General Operations Manager - Managing Partner at Gecko Hospitality in Williamsburg, VA

≪ Previous: Restaurant Operations - GM at Gecko Hospitality in Norfolk, VA

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Executive Chef & Executive Sous Chef:

Multi state upscale concept with an outstanding nationwide reputation is searching for culinary professionals.
We have two openings for well qualified candidates.
Ideal background will include upscale heavy scratch production, top quality steak and seafood preparation and flawless execution.
Chefs that have demonstrated tenure, advancement and worked for brands with excellent reputations are invited to apply.
Continental/European or West Coast experience is a plus.
Experience with all BOH operations, cost control, sanitation and team management are a must.
We offer an outstanding benefits and career growth program.
Please send your resume by return posting to tombull@geckohospitality.com
tombull@geckohospitality.com

General Operations Manager - Managing Partner at Gecko Hospitality in Williamsburg, VA

August 11, 2015, 11:20 am

≫ Next: General Manager (Fast Casual) at Gecko Hospitality in Washington, DC

≪ Previous: Executive Chef and Executive Sous Chef at Gecko Hospitality in Norfolk, VA

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General Managers Chefs F&B Managers
We operate multiple full service venues throughout the East Coast and are expanding into this area for 2015.
We are targeting restaurant management professionals (FOH & BOH) with experience in several different segments including:
Full service high volume
Beverage Managers
Fast casual and Counter Service
Upscale high volume, fine dining
Entertainment venue F&B Operations Managers
Salary ranges from $55K - $65K (High volume upscale) depending on your current career level.
We offer an outstanding training program coupled with terrific advancement opportunities and a development program to enhance your future promotions.
If you are an experienced restaurant management professional looking to kick of 2015 with a great new career opportunity please send your resume in response to this posting.
Presented by Tom Bull with Gecko Hospitality
tombull@geckohospitality.com

General Manager (Fast Casual) at Gecko Hospitality in Washington, DC

August 11, 2015, 11:20 am

≫ Next: Bar Manager (F&B Operations) at Gecko Hospitality in Norfolk, VA

≪ Previous: General Operations Manager - Managing Partner at Gecko Hospitality in Williamsburg, VA

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General Manager & Assistant Managers
Premium brand in the fast casual/café segment is looking to hire managers for new locations in the DC & N-VA markets.
We require management experience with successful brands from fast casual concepts, full service café style or some counter service operations.
Catering experience is a plus as well as high volume lunch traffic operations.
We offer an industry best compensation and benefit program as well as terrific opportunities for career growth.
This is a multi-concept/multi branded company with outstanding financial strength.
General Manager Candidates must have a minimum of 2 years as a Unit Manager/GM.
Assistant Operations Managers need 1-2 years of supervisory experience.
Candidates are invited to apply by submitting their resumes in response to this posting.
Interviews will be immediate for qualified candidates.

$45,000 - $50,000

Presented by Tom Bull with Gecko Hospitality tombull@geckohospitality.com

Bar Manager (F&B Operations) at Gecko Hospitality in Norfolk, VA

August 11, 2015, 11:20 am

≫ Next: General Manager Managing Partner (Non equity) at Gecko Hospitality in Fairfax, VA

≪ Previous: General Manager (Fast Casual) at Gecko Hospitality in Washington, DC

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Assistant Manager Bar Operations
We have an immediate need for a qualified restaurant manager to join our team.
This is an excellent opportunity for an entry + level manager to move into more responsibility with very strong career growth options.
We are a multi-state, privately held company operating 3 concepts in the full service with bar segment.
Manager candidates will have a strong bar management background coupled with excellent FOH skills.
Managers with 1+ years’ experience with $1.5M + in annual revenues with an employee base of 20+ are invited to apply.
If you are a high energy manager with great guest relations and experience managing a bar/service team we will be interested in you.
Please send you resume by return e mail.
Presented by Tom Bull with gecko hospitality.
tombull@geckohospitality.com
$56,000 - $65,000 with great benefits

General Manager Managing Partner (Non equity) at Gecko Hospitality in Fairfax, VA

August 11, 2015, 11:20 am

≫ Next: General Manager - No late nights at Gecko Hospitality in Ashburn, VA

≪ Previous: Bar Manager (F&B Operations) at Gecko Hospitality in Norfolk, VA

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Managing Partner
Upscale Casual-Industry Leader

If you are looking for a Managing Partner career opportunity with a company passionate about great service, excellent food and wine and celebrates living well, you will be interested in this career path! Apply Today for our location in Alexandria,VA .We're in search of a Restaurant Managing Partner who will share our passion to operate a professional, profitable, guest orientated business. In giving back to you, we offer a great career with the potential for increasing opportunities as we continue to expand. We are proud of our trendy and fresh menu that earned us the award for "Best Fresh Menu" by the Tampa Bay Metro, Best of Metro Awards. Along with the sophisticated approach to our cuisine is our extensive wine list boasting over 200 selections of the best wines throughout the world. We are currently operating 43 locations throughout the U.S. with several new restaurants planned to open within the next 18 months. Our Portfolio Of Restaurants Total Over A BILLION DOLLARS In Revenue Per Year so stability and financial commitment to our employees is paramount. Don't miss this fresh, exciting and rewarding career opportunity as a Managing Partner for our location in Alexandria, VA.

Title of Position: Managing Partner
Job Description: The Managing Partner is responsible for leading all operations by leading their team of Managers and Team Members, demonstrating leadership grounded in our core values. As the Managing Partner you will enable their team to keep our promise to guests by consistently providing a superb dining experience, A successful Managing Partner is always delivering balanced results through our systems and methods, which ultimately leads to steady growth in sales and profits through personal, people, business and leadership results.

Benefits:

•Industry Leading Compensation
•Quarterly Performance Bonus
•Day One Medical/Dental/Vision coverage
•Immediate 401(K) with Company Match after 1 Year of Service
•Company Paid Retirement Plan 9 (at 1 year of service)
•Complimentary Life Insurance
•Paid Vacations
Qualifications:•The Managing Partner must have high volume restaurant management experience of at least 3 years
•A passion for mentoring and developing others is a must for the Managing Partner
•A solid track record in achieving financial results is a must for the Managing Partner
•The Managing Partner must be extremely guest orientated with the highest degree of honesty and integrity
•The Managing Partner should make themselves available to the restaurant at all times
Apply Now-Managing Partner located in Alexandria, VA.
If you would like to be considered for this position, email your resume to tombull@geckohospitality.com

General Manager - No late nights at Gecko Hospitality in Ashburn, VA

August 11, 2015, 11:20 am

≫ Next: General Manager at Gecko Hospitality in Falls Church, VA

≪ Previous: General Manager Managing Partner (Non equity) at Gecko Hospitality in Fairfax, VA

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General Manager Reston Ashburn, VA
No late nights!
We operate multiple concepts throughout the DC and N.VA area and have an immediate opening for an In the door General Manager.
The ideal background will be from either full service or fast casual with $1.5M - $2M in annual revenue.
General Manager candidates will have fluency managing a business, leading a team, building sales and providing the highest quality product.
This position offers a base salary in the $75K range plus bonus and excellent benefits. We also offer excellent opportunities for career advancement beyond the GM level.
Please submit resumes to tom bull with gecko hospitality
tombull@geckohospitality.com

General Manager at Gecko Hospitality in Falls Church, VA

August 11, 2015, 11:20 am

≫ Next: Area General Manager - 2 locations at Gecko Hospitality in Falls Church, VA

≪ Previous: General Manager - No late nights at Gecko Hospitality in Ashburn, VA

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Restaurant General Manager
(Fast Casual/Limited Service concept)
No Late nights!
We operate restaurants throughout the country and are excited to be opening new locations in this area.
We are conducting interviews and screening for General Manager Candidates.
We offer a five day work week, top compensation commensurate with experience, base to $60K plus bonus. Vacation, benefits, and rapid advancement to multi-unit level.
If you have a managerial background with restaurant concepts in the full service, limited service, fast casual or within the franchise community we would be interested in seeing your resume.
General Managers with a passion for leadership, culinary perfection, business minded mentality and a track record of P&L success are encouraged to send resumes.
We offer a fast track program to multi-unit opportunities.
Presented by Tom Bull with Gecko Hospitality
tombull@geckohospitality.com

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Area General Manager - 2 locations at Gecko Hospitality in Falls Church, VA

August 11, 2015, 11:20 am

≫ Next: General Manager - Multi unit developer - Closed Sundays - Day hours at Gecko Hospitality in Fairfax, VA

≪ Previous: General Manager at Gecko Hospitality in Falls Church, VA

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Area General Manager/Entry level multi unit manager:
We are searching for an experienced full service General Manager ready to assume responsibility for additional units.
Qualified candidates should currently have single unit or multi-unit experience within the full service/bar segment.
This is an excellent opportunity for a career driven individual with a highly successful track record ready to step up to more responsibility.
Candidates with single unit annual sales above $3M are invited to apply.
We require 2+ years GM level experience in full service with bar.
Track record of exceeding established metrics coupled with ethical leadership.
We offer an excellent work environment, early closing, no late nights, career growth and full benefits.
Base salary to $85K plus bonus.
Presented by Tom Bull with Gecko Hospitality
tombull@geckohospitality.com

General Manager - Multi unit developer - Closed Sundays - Day hours at Gecko Hospitality in Fairfax, VA

August 11, 2015, 11:20 am

≫ Next: Restaurant General Manager Upscale - High Volume at Gecko Hospitality in Reston, VA

≪ Previous: Area General Manager - 2 locations at Gecko Hospitality in Falls Church, VA

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Amazing concept Retail hours Closed Sundays!
Established and proven venue is expanding rapidly in the N-VA market.
Development agreement calls for 10 locations in 3 years.
We are a unique operation in the fast casual/coffee/bakery segment of the restaurant industry.
We operate a small platform with a very successful and proven model generating a unique and excellent product with tremendous reviews and outstanding profitability.
We are seeking Unit Level (GM) managers and Co-Managers.
This venue will appeal to successful restaurant managers or restaurant managers with retail foodservice experience.
Our facilities are located in retail/restaurant areas and typically open on an 8-6 calendar, closed Sundays.
If you are a successful GM/Market Developer or AM level manager with the following experience we will be interested in you:
• New unit openings.
• $1M annual sales
• Bakery/coffee/fast casual/full service/retail foodservice
• Career growth focused.
• Strong guest service.
• Sales and profitability driven.
• Hands on.
GM’s have $100K income potential (Realistic)
Managers - $50K +

Great training program, excellent overall package.
Please send your resume to tombull@geckohospitality.com

Restaurant General Manager Upscale - High Volume at Gecko Hospitality in Reston, VA

August 11, 2015, 11:20 am

≫ Next: Executive Chef (Head Chef) Upscale - Mediterranean at Gecko Hospitality in Washington, DC

≪ Previous: General Manager - Multi unit developer - Closed Sundays - Day hours at Gecko Hospitality in Fairfax, VA

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Restaurant General Manager
We are an upscale brand with an extremely unique chef driven concept.
We are searching for an experienced General Manager that can oversee operations for our DC venue.
This is a high profile position.
We seek an energetic and polished candidate that has experience at the GM+ level running a single unit with volumes in excess of $10M annually.
This is a new unit opening with a cutting edge sate of the art concept in the upscale dining segment.
Ideal GM candidates will have demonstrated strong tenure and advancement with high profile concepts that operate in major markets such as NYC, LA, DC, Miami, Atlanta and so on.
GM’s from celebrity themed restaurants are encouraged to apply.
This position is prominent and high profile with compensation in the $125K range.
Please send your résumé directly to:
tombull@geckohospitality.com

Executive Chef (Head Chef) Upscale - Mediterranean at Gecko Hospitality in Washington, DC

August 11, 2015, 11:20 am

≫ Next: Restaurant General Manager - Premium brand at Gecko Hospitality in Fairfax, VA

≪ Previous: Restaurant General Manager Upscale - High Volume at Gecko Hospitality in Reston, VA

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Executive Chef - European/Mediterranean themed concept (High volume)

Responsibilities: The executive chef will train and manage kitchen personnel and supervise/coordinate all related culinary activities; estimate food consumption and requisition or purchase food; select and develop recipes; standardize production recipes to ensure consistent quality; establish presentation technique and quality standards; planMediterranean and price menus; ensure proper equipment operation/maintenance; and ensure proper safety and sanitation in kitchen. The executive chef may cook selected items or for select occasions. The executive chef may oversee special catering events and may also offer culinary instruction and/or demonstrate culinary techniques. The executive chef directly supervises kitchen personnel with responsibility for hiring, discipline, performance reviews and initiating pay increases.

Special qualifications: The ability to manage in a diverse environment with focus on client and customer services is essential to success in this role.

Experience: Previous experience with control food and labor cost, demonstration cooking, menu development, and pricing and development of culinary team preferred.
High volume full service, heavy scratch and Spanish cuisine a must.
European training is a huge plus!

Education: The ideal candidates will possess a bachelor's degree or related culinary degree with five or more years of industry and culinary management experience.

Core competencies: Leadership, Management, Planning
Apply to tombull@geckohospitality.com

Restaurant General Manager - Premium brand at Gecko Hospitality in Fairfax, VA

August 11, 2015, 11:20 am

≫ Next: Executive Chef at Gecko Hospitality in Harrisonburg, VA

≪ Previous: Executive Chef (Head Chef) Upscale - Mediterranean at Gecko Hospitality in Washington, DC

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Restaurant General Manager Arlington/DC New unit opening

Salary to $90K + bonus + stock options + benefit package

This is a tremendous opportunity for a high profile GM ready to elevate their career.
We are targeting an experienced full service GM with $4M+ in annual revenues.
We require a high degree of leadership, team building, high energy, and a high octane managerial style.
General Managers with prior experience in ground up new unit openings will be highly desirable to this concept.
We offer the opportunity to join a high growth vehicle in the premium segment. For career focused GM’s this is a unique opportunity. In addition to an outstanding compensation package the opportunity to grow into a bigger role is very realistic.
If you have a restaurant GM level background with premium brands and premium status then I invite you to send your resume for immediate consideration.
Qualified candidates will be contacted.
Please send resumes to tombull@geckohospitality.com